2008 News Archive
Welbeck Easter Barbecue
19 March 2008
The barbie season is starting early this year with a specially themed Spring Barbecue, to be hosted by the Welbeck Farm Shop on Easter Monday, 24 March, to herald the arrival of Spring in Nottinghamshire.
The Welbeck Farm Shop, based on the historic Welbeck Estate, near Worksop, encourages customers to enjoy the extra flavour of foods eaten in season. Spring provides lots of delicious reasons to follow this policy and the farm shop team will use some of the best meats and vegetables available on the Estate at this time of year, to demonstrate the difference this little bit of food know-how brings to the plate.
Click here to read more about the Welbeck Easter Barbecue
Welbeck Farm Shop in the national press
17 March 2008
Welbeck Farm Shop have recently been featured in two national publications. The Daily Telegraph on Thursday 6 March ran an article about Stichelton cheese, made on the Welbeck Estate, focusing on its production and the people behind it.
And this month BBC Good Food magazine features the Farm Shop as its best of the month, as recommended by readers! We are are absolutely delighted, and would like to thank all of our customers who have recommended us.
Pre-Cooked Food Now Available
10 January 2008
Welbeck Farm Shop are now selling home-made meals, soups, gravies and sauces prepared on the premises by our resident chef. They are all made using natural fresh and local ingredients from the farm shop. All of them are free from artificial colours, flavours, preservatives and e-numbers, and many are gluten free.
Read more about Welbeck ready meals
Food Hampers
10 January 2008
Hampers are available from Welbeck Farm Shop. We have selected some of the finest ingredients from our Farm Shop. Therefore it makes an ideal gift for loved ones or friends. It is also perfect to present to a customer or client on behalf of your company or business.
Welbeck Farm Shop is situated 6 miles from Worksop in Nottinghamshire on the Welbeck Estate. The shop opened in October 2006 and specialises in meat and game sourced from the Estate as well as cheeses such as Stichelton and Lincolnshire Poacher. Fresh seasonal fruit and vegetables plus the very best organic foods are always in stock.
